Pinnacle Iroko Chopping Boards – Long
The Pinnacle Range By The Wooden Gem
Iroko chopping boards by The Wooden Gem. A solid African teak hanging alternative to your standard worktop chopping boards. The Pinnacle is designed as a statement ‘wall art’ piece. Available in two sizes and made from African Iroko. Pinnacle chopping boards feature an original design for a contemporary and sleek feel to your kitchen.
Pinnacle Iroko Chopping Boards By The Wooden Gem
The Pinnacle - Iroko chopping boards by The Wooden Gem. This solid Iroko chopping board provides a hanging or tabletop display option. Designed as a statement wall art piece these wooden chopping boards are something of real beauty. This Iroko chopping board is available in two sizes to best suit your home. The Pinnacle chopping board features an original design for a contemporary and sleek feel to your kitchen.
Pinnacle Chopping Boards - Dimensions
Chopping board dimensions - 42cm x 26cm x 3cm
Why African Iroko chopping boards?
The heartwood of Iroko timber is very durable and is reported to be naturally resistant to decay. So, along with its grain variation and vibrant colour spectrum, it's always a beautiful option for culinary, unique wooden gifts. African Iroko Woods' amazing properties are one of a kind. Helping each and every Iroko chopping board boast, charming authenticity.
How to maintain your Pinnacle chopping boards
- Wash your wooden chopping board in warm soapy water. Rinse your Iroko chopping board and dry it with a soft cloth.
- Fill a large bowl with hot water. Place a bottle of mineral oil into the bowl and let it sit for about 10 minutes or until the bottle feels warm to the touch.
- Apply a generous amount of the warmed mineral oil onto a soft cloth. Wipe the mineral oil across the entire surface of your wooden cutting board.
- Let the mineral oil soak into the wood for approximately six hours. Remove any excess oil with a soft cloth and return to daily use.